As an integral part of the hospitality industry, hotels have high requirements for temperature control and fresh air. Various refrigeration equipment is necessary to meet the needs of comfort and food preservation. In this article, we will explore various typical refrigeration scenarios in hotels, along with specific refrigeration equipment used in different settings and their design selection principles. 1.Different Refrigeration Applications and Corresponding Equipment in Hotels As an integral part of the high-standard hospitality industry, hotels utilize various refrigeration equipment to provide guests with a comfortable and high-quality service environment, including dining experiences. Typical refrigeration applications in hotels include: 1.1 Central Air Conditioning System Designing a constant temperature and humidity central air conditioning system to control the temperature in public areas and accommodation spaces such as hotel lobbies, guest rooms, and meeting rooms. Ut
We provide one-stop solution to HVAC customers, specializing in R&D, production, design and installation. Main products: Air Cooled Chiller, Water Cooled Chiller, Industrial Chiller, Multi-function Chiller, Hot Water Unit, Heat Recovery Unit, Heat Pump Unit, Condensing Unit, Low Temperature Chiller, Shell and Tube Heat Exchanger, Air Handling Unit, Fan Coil Unit, Cooling Tower, etc.